Discover the rich flavors of the world's coffee-growing regions with our curated trio. Featuring distinct single origin beans from Sumatra, Indonesia; Antioquia, Colombia; and Sul de Minas, Brazil, this collection offers a taste of diverse coffee heritage from across the globe. Perfect for coffee lovers seeking to explore authentic regional profiles in one exciting pack.

Each bag in this bundle is:120Z (340G) (.75LB)

Arabica > Sul De Minas, Brazil > Medium Roasted > Whole Bean

Originating from smallholder farms in Sul de Minas, Brazil, this Brazilian coffee is naturally dried within the fruit, resulting in a rich, layered flavor. Each cup reveals a flavor profile of honey molasses, cashew, and smooth milk chocolate—a true taste of Brazil. Crafted for coffee lovers who appreciate depth and sweetness.

120Z (340G) (.75LB)

Arabica > Antioquia, Colombia > Medium Roasted > Whole Bean

From the high mountains of Antioquia and Quindío, Colombia, comes a coffee as vibrant as its origin. Grown by smallholder farmers at 1,100–2,000m, these Supremo beans are washed and sun-dried to capture the essence of Colombia's year-round harvests. In the cup, you'll find the flavor profile of sweet caramel, milk chocolate, and crisp fresh apple. Crafted for coffee lovers who appreciate balance, sweetness, and a true taste of Colombia.

120Z (340G) (.75LB)

Arabica > Batak, West-Central Sumatra > Medium Roasted > Whole Bean

Originating from smallholder farms in Sumatra, Indonesia, this coffee is processed using a traditional local drying method that gives it a rich, full-bodied flavor with earthy, rustic depth. Each cup reveals a flavor profile of natural almond, chocolate, and lemongrass, balanced by a mild acidity that's gentle on sensitive palates. Crafted for coffee lovers who appreciate boldness without the bite.

120Z (340G) (.75LB)